Private Dining

The Roxburghe Room

Seating up to 18 guests, The Roxburghe Room provides a private dining experience around a large dining table in a spacious room with a log fire and has large sash windows overlooking the gardens.

Breakfast, lunch or dinner may be served here if guests require.

Below is the Private Dinner Party Table d' hote and breakfast and lunch menu can be provided upon request.

Table d' hote - Sample Menu

Canapes

Sweet Potato, Chilli and Chicken Soup
Peppered Smoked Duck and Apricot Terrine, Tomato Relish and Walnut Toast
Chicken Liver Parfait, Spiced Pears and Balsamic Vinegar
Sun Blushed Tomato Risotto with Crispy Parsley
Caesar Salad with Bacon
Tuna Nicoise
Gravadlax with Sweet Mustard and Dill Dressing

* * *

Medallions of Beef "Bearnaise"
Grilled Duck Breast with Onion Marmalade
Roast Breast of Chicken with Sage and Onion Stuffing
Grilled Guinea fowl with Lentils and Bacon
Grilled Lamb Chops with Baked Sweet Tomatoes
Pan Fried Fillets of Sea Bass, Black Olive Crushed Potato and Olive Oil
Grilled Salmon, Tomato Compote and Basil Crust

* * *

A Selection of British Cheeses with Grapes, Celery and Oatcakes

Bitter Chocolate Torte with Vanilla Ice Cream
Cappuccino Creme Brulee
Steamed Hazelnut Sponge Pudding with Double Cream Baked Orange Tart
Sticky Toffee Pudding with Butterscotch Sauce Honeycomb Ice Cream in a Brandy Snap Basket

* * *

Coffee and Petit Fours

£42 for 3 courses

£45 for 4 courses