The Terrace Café
- Open All Year Round - 7 days a week
- From March to October : 10.00am until 5.00pm
- From October to March : 10.00am until 4.00pm
The Duchess has designed The Terrace Café to allow its clientele to experience a fresh garden atmosphere.
This is definitely not to be missed!
Iain Collingbourne has been the castle Chef for 35 years, and it is unique to have someone of his experience and flare preparing food of such quality on site. Iain is known as a perfectionist who uses his age-old secret recipes, whilst incorporating the latest food trends.
Food enthusiasts are spoilt with a menu that leaves them craving for a taste of everything! From fresh crusty home baked bread served in clay pots, wholesome soups, famous mouth watering kedgeree, crispy salads, devilled pheasant and piping hot steak pie just to name a few.
Brodies freshly ground coffee range and selection teas are there to be enjoyed in the relaxing atmosphere whilst indulging in a selection of seriously wicked cakes, pastries and biscuits.
The Deli Counter offers a range of delicious goodies to take home including honey roasted ham and beef on the bone (sliced or whole joints), game pies and mouth watering kedgeree.
The Castle Kitchen Produce Shop offers its sought after selection of pickles and preserves, fruit pies and quiches, soups, frozen meals and homemade baking including cakes, biscuits and shortbread. Gluten Free diets are catered for, and reservations are welcome, though not essential.
We also have outside seating where visitors can bask in the sunshine while enjoying the surrounding gardens.
The Terrace Café is situated to the west of the Castle, next the Garden Centre and the beautiful Walled Garden next to the Children's Playground.
